EGGS EVERYWHERE, EGGS ANYWHERE


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WHY DOES EVERYONE LOVES EGGS?

Image result for gif loveBECAUSE IT IS EASY TO EAT AND YOU CAN MAKE EVERYTHING ABOUT EGGS AND THE EGGS CAN MAKE YOU MORE BEAUTIFUL TOO..AND THE YOLKS HAS A LOT OF NUTRIENTS AND YUMMMMY AND THE WHITE PART TOO..I CAN EAT FOUR BOILED EGGS WHEN IM TOTALLY CRAVING ABOUT EGGS.

                            #WECOOKBASTEDEGGS
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BASTED EGG - IT'S LIKE HAVING A SUNNY SIDE UP BUT A LITTLE BIT COOKED ON TOP,COOKED IN WATER WITH A LOW FIRE 
                             
                            INGREDIENTS
                                                                   
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                                                      PROCEDURE
HEAT COOKING OIL IN A FRYING PAN TOAST THE SLICED BREAD
SET ASIDE THE TOAST,COOK THE EGG,SPRINKLE SALT AND PEPPER FOR A TASTE
PREPARE SANDWICH PUT KETCHUP MAYO AND MUSTARD AS WELL AS LETTUCE THEN EGG
SERVED HOT

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#WECOOKDEVILEDEGG

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DEVILED EGG - WHEN THE YOLKS MIXED WITH MUSTARD,MAYONNAISE AND SALT AND PEPPER THEN GARNISH WITH DICED LETTUCE AND BACON

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INGREDIENTS
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PROCEDURE
SMASH THE YOLKS WITH MUSTARD SALT AND PEPPER AND GARNISH WITH BACON
GOOD IN APPETIZER

EGGSPERIENCE
Related imageTHE RECIPE THAT ASSIGNED FOR US IS QUITE SIMPLE AND BASIC BUT WE ADD SOME TWIST ON OUR DISHES LIKE BASTED EGG,WE PAIRED IT WITH SLICED  BREAD AND THE DEVILED EGG WE ADD SOME CUSTARD ON IT,WE ALSO ARRANGED THE PLATING ON OUR DISHES FOR A NICE OUTPUT..BUT WE ALSO FACED A SMALL  CRISIS BECAUSE EACH OF US DIDN'T BROUGHT ALONG AN ELECTRIC STOVE AND THE TIME'S LEFT IS 30 MINUTES..BUT WE STILL COOKED IT DONE PROPERLY AND PASS IT ON TIME ...ALL OF US IS PARTICIPATING AND DOING THE TASK PROPERLY..
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QUOTES FOR THE DAY
"EGG IS BASIC BUT YOU CAN MAKE IT BETTER" - MIA CHAMPLON



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