FILIPINO'S ALL TIME FAVORITE: KAKANIN


                      WHY FILIPINO'S LOVES " KAKANIN?"
Related image                                 FILIPINOS LITERALLY HAVE SWEET TOOTH AND THEY REALLY ENJOY EATING "KAKANIN" IN ANY IN ANY SORT OF OCCASIONS OR JUST PART OF THEIR SNACK BECAUSE OF ITS SWEETNESS,DISTINCT TASTE AND FLAVOR.IT IS HEALTHY AND CAN SATISFY ANYONE'S CRAVING FOR FOOD SINCE IT CAN MAKE YOUR STOMACH FULL.
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MAJA BLANCA- MADE PRIMARILY FROM COCONUT MILK.ALSO KNOWN AS COCONUT PUDDING.IT IS USUALLY SERVED DURING FIESTAS AND DURING HOLIDAYS ESPECIALLY CHRISTMAS.
                                
                          INGREDIENTS:
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* CORN
*FRESH AND CONDENSED MILK
*SUGAR
*GRATED COCONUT 
*CHEESE
*CORNSTARCH                                                                              
                        PROCEDURE:
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1. MIX ALL INGREDIENTS INTO DEEP PAN EXCEPT CORNSTARCH.
2.DISSOLVE CORNSTARCH WITH WATER THEN POUR IN MAJA BLANCA MIXTURE
3.STIR UNTIL IT THICKENS
4.POUR IN SERVING TRAY THEN REFRIGERATE UNTIL IT HARDEN
5.TOP WITH GRATED CHEESE
                             
             EXPERIENCE
Related image        SO FAR SO GOOD ALL IN ALL,BECAUSE WE HAD A NICE PICKED OF DELICACY WHICH IS MAJA BLANCA AKA COCONUT PUDDING..(EHEM MY FAVORITE...CRAVING RIGHT NOW WHILE TYPING)  FOR MY CO- MEMBERS THEY ARE ALL PARTICIPATING AND OWN DESIRED TASK TO DO...BUT UNFORTUNATELY NONE OF US BROUGHT A CORNSTARCH SO WE JUST SNEAK AROUND THE CORNER AND...(  EHEM  ONLY MAJA BLANCA GROUP KNOWS ☺☺☺) WE ALSO MAKE A BEVERAGE(NESTEA LEMON ) AFTER COOKING  WE GOT A GOOD OUTCOME TO THE DELICACY FOR YUMMY AND SWEET TASTE,WE ALSO GET GOOD FEEDBACK TO TASTE TEST OF OUR DELICACY TO THE TEACHERS.
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QUOTES FOR THE DAY

" CRISIS IS AN OBSTACLE BUT IF YOU ARE A WITTY,IT WILL RESULT TO SUCCEED" - MIA CHAMPLON

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